banner
Bulletin Editor
Erik Reed
Upcoming Meetings
Nov 20, 2025
Rotary Foundation Month
Nov 27, 2025
Approve the 2024-2025 Club Financials
Dec 04, 2025
New Member "Who Am I" talk
Dec 07, 2025
1:30 - 4:30 pm at the Galt Country Club
Dec 11, 2025
No Speaker
Dec 18, 2025
HEP - Haiti Engagement Project
Jan 08, 2026
Economic & Real Estate Forecast - 2025 and into 2026
View entire list
Stories
Opening and Sgt @ Arms Report
President Keith opened the meeting with a land acknowledgement. 
 
Mike H did the 4 way test and  Russ read the invocation.   
 
Roughly 25 members in attendance, in addition to three guests:
 
 - Frank Squires, today's speaker
- Cheryl McGuinnes, Trinity Table volunteer
- Matthew Wren, guest of Erik Reed
 
 
 
50/50 Draw
Frank Squires drew the first number, picking Erica T, who didn't select the winning card. 
 
By a stroke of luck, Erica pulled out her own ticket on the 2nd attempt, and WON! Congratulations!
Announcements and Good News
 
Mike H - had the pleasure presenting Wayne Paddick the Community Leadership award from the Cambridge Chamber of Commerce. 
 
Erica - this coming Wednesday is the Wilf Rieck Pitch night at Conestoga College.  Paul M and Pres. Keith will be judges. 108 University Avenue East, Waterloo, 6:00-8:00 p.m.
 
Rena H - Reminder of the Langs dinner sign-up, serving a Christmas dinner on Dec 10th. 
 
Rena H - Friday Nov 14, at Tapestry Hall, Line dancing lessons every half-hour 7pm-9pm, then open dancing 9pm-midnight. 
 
Erik R - Holiday party is set for December 7, GCC, 1:30-4:30; it'll have animals and everything, GREAT for kids and adults alike!  FREE for members and 1 adult guest, free for kids 11 and under. $10  youth 12-18. Additional adults $30.  RSVP HERE by Nov 19th. Rena has donated a pair of Rangers tickets to be raffled off, with each entry earned by donating a pair of socks.  
 
Milja S - Auction is on track to earn our chapter $3,518, which is roughly 45% of the donated value. End on the 15th. 
 
Milja S - Upcoming events: Tacos y Tequila April 4th. Golf tournament May 25th. Duck race, May 30th.  
 
 
 
 
 
GOOD NEWS
 
Jim M - Secured tickets to the Country Music Awards in Nashville.
 
Erika - Having just won the 50/50
 
Paul C - after recent medical diagnosis, passed his drivers test. 
 
Arlette R - All set up in her new office space at 76 Spruce Street. Thanked Jim for sharing space. 
 
Todd L - His daughter is excited to see Kamala Harris speak.
 
Tracey D - After a peaceful absence, she's excited to have her two kids back in the house with her. That said, she's happy to share them if anyone wants to handle them for a stint. 
 
 
 
 
 
 
 
Read more...
Club Opportunities
We are always looking for creative Bulletin Editors  -     Also a New PREZ for next year.   Talk to Keith
Birthday news
 
 
Today's Program

 

 

 

Paul M introduced the speaker:

Frank Squires was born in the town of Wampanoag Bell Island in the Dominion, Dominion of Newfoundland. He received his education at the Church of England Academy and Memorial University of Newfoundland. Frank joined Joy manufacturing Canada Limited headquartered in Galt, Ontario in 1956 and worked in sales and sales management for 33 years, living in St John's Newfoundland and Vancouver BC, before moving to Cambridge in 1982 when joining and closing their Canadian operations in 1985. Frank was among the last of the personnel responsible for the liquidation of assets up until the end of 1988. After his successful career in sales and sales management with joy manufacturing, Frank embarked on a new career working for himself as a private consultant in mining and construction sales, which took him all over North and South America. Frank has been a lifelong member of the Anglican Church, and has held many positions as a lay person in the various churches he was a member of as he moved across the country with Joy manufacturing as he was growing his consulting career. Frank also studied theology at Renison College, Institute of Ministry, and upon completion of his studies. Was invited by the Bishop of ordination to join the church in the position of Deacon for ministry outside of the church. As a deacon, he was qualified to do chaplaincy and spiritual care. He worked in the long term care at St Andrews terrace for the past 20 years, 13 years at Sterling Heights, 20 years at Cambridge Memorial Hospital, 13 years of chaplain of the Royal Canadian Legion branch. He has been a supporter of the Trinity Community Table since its inception, volunteering in the kitchen, hall, crew, pickup guy, volunteer coordinator, chair, person, board member and fundraising chair. Frank loves sports and enjoys watching them live on TV as an athlete. Participated in track, hockey, baseball and racket sports. He also enjoys singing, and has sung regularly with the Cambridge male chorus for over 30 years. Frank is married to his wife, Ruby for 56 years. They have two sons, three granddaughters, all living in Cambridge.

_________________

Trinity Community Table operates out of Trinity Church on Blair Road, providing free, nutritious noontime meals in a welcoming environment. It began in 1992 when two couples from the church proposed using the church hall to serve soup and sandwiches twice a week. The congregation agreed, and the program grew with support from local churches and community members. From the beginning, TCT committed to operating without government funding or paid staff, relying entirely on volunteers motivated by compassion and dignity for all guests.

Today, TCT serves lunch every Monday, Wednesday, and Friday, offering coffee and snacks at 9:30 a.m., hot meals at 11, and take-out lunches for the days they do not operate. In 2024 alone, they provided over 40,000 meals, including thousands delivered to the Bridges shelter. Rising living costs have increased demand, bringing in seniors, people living in tents or rooming houses, individuals with mental-health challenges, and families struggling to afford food.

With about 120 volunteers from diverse backgrounds, TCT handles everything from food preparation to guest support. Volunteers often give only an hour or two, but some stay the full day. Meals are prepared using donated ingredients, and special holiday dinners can draw nearly 200 guests. Beyond food, TCT distributes essentials like socks, toiletries, and warm clothing.

The program relies heavily on donations from individuals, businesses, and the local food banks. Rising costs have increased the need for financial support and supplies. Volunteers say their work offers a sense of purpose, community, and joy—serving both guests and one another with dignity and warmth.

Generated using ChatGPT

_____________

Rena H suggested that the sock collected at the upcoming Holiday party be five to TCT to distribute. 

John J suggested we have the chapter attend one of the TCT lunch services for our meeting, so that we can experience their work first hand.

Paul C delivered the thank you to the speaker. 
 
Pres. Keith gave the official thanks.
 
 
 
Read more...